Food Menu | Creek's Edge Winery | Lovettsville | Northern Vriginia

Food Menu

Share & Pair

Charcuterie Platter | $32

Our Chef’s Selections of Cured Meats, Cheeses, Vegetables, Breads, Fresh Fruits, and Preserves

Buffalo Chicken Dip | $11

Served with Tortilla Chips (GF)

Chips & Salsa | $9

House Salsa with Tortilla Chips (GF)

Hummus | $9

Olive Oil and Paprika, Served with Pita & Vegetables

Garlic Pull Bread | $10

Need we say more?

Caprese Bites | $10

Tomato, Mozzarella, Pesto and Balsamic Glaze on Italian Bread


*Comes with a side of potato wedges, salad or fruit

Turkey & Brie | $10

Sliced Turkey, Brie, Cranberry Chutney

Meatball Sub | $10

Italian Style Meatballs with Classic Red Marinara and Melted Mozzarella

Kid’s Meal | $6.50

Sourdough Bread and American Cheese. Comes with Potato Wedges and either Fruit or Salad.

Soups & Salads

*  Choice of Ranch, Balsamic Vinaigrette, 1000 Island, or Italian

Taylorstown Salad | $12

Mixed Greens with Granny Smith Apples, Goat Cheese, Dried Cranberries and Chopped Pecans with Balsamic Vinaigrette

Cornbread & Chili | $10

Classic Beef & Bean Chili, Served with Cornbread, Shredded Cheddar Cheese and Sour Cream

French Onion Soup | $10

Served with House Croutons and Melted Provolone Cheese

Tomato Soup & Grilled Cheese | $12

Classic Tomato and Basil Soup with a Hot Grilled Cheese Sandwich on the Side

Brunch Boards

*Offered Sundays Only

Brunch Boards | $20/pp

Our Chef’s selections of Cured Meats, Cheeses, Bacon, Sausage, Pastries, Waffles, Yogurt, Fresh Fruits, Berries and Preserves are Included.

Reservations are encouraged, but not required.

Taylortown Salad | $10

Turkey & Brie Panini | $8

Brunch Board | $20

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