Our Menu

CHARCUTERIE PLATE

A selection of three cured meats including Sopressata, Capicola, & Genoa Salami. Also includes three local cheeses & toasted baguette. Add fresh fruit for an additional $2

$24

HUMMUS


Organic hummus topped with roasted red peppers, sun dried tomatoes & ground garlic. Served with pita chips

$10

OLIVES


A Mediterranean mix of Italian Castelvetrano Green Olives, Spanish Queen Olives & Greek Kalamata Olives

$10

CAPRESE

 
Fresh tomatoes topped with mozzarella & fresh basil drizzled with violet balsamic vinegar pesto & a pink Himalayan salt 

$9

CHEVRE

 
Creamy herbaceous gourmet cheese Chevre. Served with toasted baguette

$9

THAI NUTS

 
A mixture of Spicy Nuts presented by Thaiverse Restaurant in Lovettsville. The perfect pair with the 2015 Rose of Merlot and 2015 Water's Edge White

$7

SPINACH ARTICHOKE DIP

Tender spinach and artichoke hearts sumptuously melded between 5 Italian cheeses, topped with shredded Parmesan. Served with tortilla and pita chips

$12

BUFFALO CHICKEN DIP

A blend of shredded rotisserie chicken, sharp cheddar cheese, cream cheese and our signature buffalo sauce. Fresh out of the oven, plated with tortilla and pita chips 

$12

BRUSSEL SPROUTS



Fresh Brussel Sprouts seasoned and roasted to perfection

$6.5

B.L.T.


A classic bacon, iceberg lettuce, heirloom tomatoes and mayo sandwich. Served with kettle cooked potato chips and a pickle spear.

$7

TURKEY CLUB


Three slices of bread, smoked turkey, bacon, butter lettuce, heirloom tomatoes and mayo. Served with kettle cooked potato chips and a pickle spear.

$10

REUBEN


Corned beef, sauerkraut, thousand island dressing, and melted swiss on a pumpernickel and rye bread. Served with kettle cooked potato chips and a pickle spear.

$12

Hot Italian Sandwich

Brown sugar ham, hot capicola ham, genoa salami, and sopressata toasted on a ciabatta roll with cheese. Topped with lettuce, tomato, red onions, and our house made oil & vinegar dressing

$12

Steak and Cheese SANDWICH

Saute`d steak, red onions, bell peppers, and mushrooms on a toasted roll topped with melted swiss cheese

$12

GRILLED CHEESE

Melted swiss cheese between two buttery slices of farmhouse white bread. Served with kettle cooked chips and a pickle spear. Add bacon for $2 Add ham for $2

$9

FLATBREAD PIZZAS

WHITE GARLIC
$10
MARGHERITA
$11
VEGGIE
$11
BLACK AND BLUE
$13
CARNIVORE
$13
BUFFALO CHICKEN
$12.5


MEATBALL SUB
$10

Flavorful AND JUICY HOMEMADE MEATBALLS, COVERED IN OUR HOMEMADE MARINARA, AND TOPPED WITH MOZZARELLA CHEESE. ALL ON A TOASTED 8" SUB ROLL. SERVED WITH KETTLE COOKED POTATO CHIPS AND A PICKLE SPEAR

Weekend Special

AVOCADO CLUB SALAD
$10

FRESH BED OF GREEN LEAF LETTUCE TOPPED WITH AVOCADO, TOMATOES, BELL PEPPERS, RED ONIONS, OLIVES, FETA, AND BACON. DRIZZLED WITH A STRAWBERRY VINAIGRETTE

Weekend Special

GOURMET BURGER
$8

HOUSE SEASONED BURGERS GRILLED TO ORDER. TOPPED WITH YOUR CHOICE OF CHEESE, LETTUCE, TOMATO, AND ONIONS

Weekend Special

HOT DOG
$3.5

1/4 LB ALL BEEF HOT DOG GRILLED TO ORDER ON A TOASTED ROLL

Weekend Special

ITALIAN SAUSAGE
$11

SWEET ITALIAN SAUSAGE FRESH FROM THE LOCAL BUTCHER GRILLED TO ORDER ON A TOASTED 8" ROLL TOPPED WITH SAUTÉD PEPPERS AND ONIONS

Weekend Special

STRAWBERRY SHORTCAKE
$6

FRESH SWEET STRAWBERRIES ON TOP OF DELICIOUS GOLDEN POUND CAKE TOPPED WITH WHIPPED CREAM AND MELTED CHOCOLATE

Weekend Special

Lightfare

Sandwiches

Flatbread Pizzas

Weekend Specials

Charcuterie Plate
$24

Caprese
$9

B.L.T.
$7

Hot Italian
$12

White Garlic
$10

carnivore
$13

Avocado Club Salad
$10

Black and bleu
$13

buffalo chicken
$12.5

Margherita
$11

Veggie
$11

Steak and Cheese
$12

Grilled Cheese
$9

Reuben
$12

Spinach Artichoke Dip
$12

Buffalo Chicken Dip
$12

Turkey Club
$10

Brussel Sprouts
$6.5

Chevre
$9

Spicy Thai Nuts
$7

Hummus
$10

Olives
$10

A SELECTION OF THREE CURED MEATS INCLUDING SOPRESSATA, Hot CAPICOLA, & GENOA SALAMI. ALSO INCLUDES THREE LOCAL CHEESES & TOASTED Ciabatta

FRESH TOMATOES TOPPED WITH MOZZARELLA & FRESH BASIL DRIZZLED WITH VIOLET BALSAMIC VINEGAR PESTO & A PINK HIMALAYAN SALT 

TENDER SPINACH AND ARTICHOKE HEARTS SUMPTUOUSLY MELDED BETWEEN 5 ITALIAN CHEESES, SERVED WITH TORTILLA chips

A CLASSIC BACON, ICEBERG LETTUCE, HEIRLOOM TOMATOES AND MAYO SANDWICH. SERVED WITH KETTLE COOKED POTATO CHIPS AND A PICKLE SPEAR

Baked HAM, HOT CAPICOLA HAM, GENOA SALAMI, AND SOPRESSATA TOASTED ON A CIABATTA ROLL WITH CHEESE. TOPPED WITH LETTUCE, TOMATO, RED ONIONS, AND OUR HOUSE MADE OIL & VINEGAR DRESSING. SERVED WITH KETTLE COOKED POTATO CHIPS AND A PICKLE SPEAR

Olive oil (no sauce) and minced garlic covered with Melted mozzarella cheese and topped with cherry tomatoes and fresh basil

Rustic pizza sauce covered with Melted mozzarella cheese and topped with steak, red onions, bleu cheese crumbles, and bbq sauce

rustic pizza sauce covered with Melted mozzarella cheese and topped with steak, pepperoni, and bacon

Our homemade buffalo chicken dip covered with melted cheddar cheese and topped with bleu cheese crumbles and ranch dressing

Rustic pizza sauce covered with melted mozzarella cheese and topped with seasoned mozzarella balls, cherry tomatoes, and fresh basil

Rustic Pizza Sauce covered with melted mozzarella cheese and topped with mushrooms, broccoli, bell peppers, and onions

SAUTéeD STEAK, RED ONIONS, BELL PEPPERS, AND MUSHROOMS ON A TOASTED ROLL TOPPED WITH MELTED SWISS CHEESE. SERVED WITH KETTLE COOKED POTATO CHIPS AND A PICKLE SPEAR

MELTED American CHEESE BETWEEN TWO BUTTERY SLICES OF FARMHOUSE WHITE BREAD. SERVED WITH KETTLE COOKED CHIPS AND A PICKLE SPEAR. ADD BACON or HAM FOR $2

THREE SLICES OF BREAD, SMOKED TURKEY, BACON, Green Leaf LETTUCE, HEIRLOOM TOMATOES AND MAYO. SERVED WITH KETTLE COOKED POTATO CHIPS AND A PICKLE SPEAR

CORNED BEEF, SAUERKRAUT, THOUSAND ISLAND DRESSING, AND MELTED SWISS ON A PUMPERNICKEL AND RYE BREAD. SERVED WITH KETTLE COOKED POTATO CHIPS AND A PICKLE SPEAR

A BLEND OF SHREDDED ROTISSERIE CHICKEN, SHARP CHEDDAR CHEESE, CREAM CHEESE AND BUFFALO SAUCE. FRESH OUT OF THE OVEN, PLATED WITH TORTILLA CHIPS

FRESH BRUSSEL SPROUTS SEASONED AND ROASTED TO PERFECTION

CREAMY HERBACEOUS GOURMET CHEESE CHEVRE. SERVED WITH TOASTED BAGUETTE

A MIXTURE OF SPICY NUTS PRESENTED BY THAIVERSE RESTAURANT IN LOVETTSVILLE. THE PERFECT PAIR WITH THE 2015 ROSE OF MERLOT AND 2015 WATER'S EDGE WHITE

ORGANIC HUMMUS TOPPED WITH ROASTED RED PEPPERS, SUN DRIED TOMATOES & GROUND GARLIC. SERVED WITH PITA and broccoli

A MEDITERRANEAN MIX OF ITALIAN CASTELVETRANO GREEN OLIVES, SPANISH QUEEN OLIVES & GREEK KALAMATA OLIVES

FRESH BED OF GREEN LEAF LETTUCE TOPPED WITH AVOCADO, TOMATOES, BELL PEPPERS, RED ONIONS, OLIVES, FETA, AND BACON. DRIZZLED WITH A STRAWBERRY VINAIGRETTE

Meatball Sub
$10

Flavorful and juicy homemade meatballs, covered in our homemade marinara, and topped with mozzarella cheese. All on a toasted 8" sub roll. SERVED WITH KETTLE COOKED POTATO CHIPS AND A PICKLE SPEAR

Italian Sausage
$11

Hot Dog
$3.5

Gourmet Burger
$8

Strawberry Shortcake
$6

Fresh sweet strawberries on top of delicious golden pound cake topped with whipped cream and melted chocolate

1/4 lb all beef hot dog grilled to order on a toasted roll

sweet italian sausage fresh from the local butcher grilled to order on a toasted 8" roll topped with sautéd peppers and onions

House seasoned burgers grilled to order. topped with your choice of cheese, lettuce, tomato, and onions

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